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BEGIN:VEVENT
UID:20210224T180000UTC-2054tLGWck@http://www.denbighchristianacademy.com/
DTSTAMP:20260413T120250Z
CATEGORIES:School Menu
DESCRIPTION:<p><span style='text-decoration: underline\; font-size: 10pt\;'
 ><strong>Breakfast</strong></span></p>\n<p>1 1/2 oz Biscuit w/Gravy<br />1
 /4-1/2 cup Fruit Cocktail<br />1/4-1/2 cup Cereal (optional)<br />6 oz 1% 
 Milk (8 oz for ages 6-12)</p>\n<p><span style='text-decoration: underline\
 ;'><strong>AM Snack</strong></span></p>\n<p>1/3-1/2 cup WG Cheez-it Cracke
 rs<br />4 oz 1% Milk (8 oz for ages 6-12)</p>\n<p><span style='text-decora
 tion: underline\;'><strong>Lunch</strong></span></p>\n<p>1 1/2-2 oz Spaghe
 tti<br />1/4-1/2 cup Salad Mix w/Dressing<br />1/2-1 Garlic Bread Stick<br
  />1/4 cup Fruit Cocktail<br />6 oz 1% Milk (8 oz for ages 6-12)</p>\n<p><
 span style='text-decoration: underline\;'><strong>PM Snack</strong></span>
 </p>\n<p><strong></strong>1/4-1/2 cup Pretzels<br />4 oz 100% Apple Juice<
 br />(8 oz for ages 6-12)</p>
DTSTART:20210224T000000Z
DTEND:20210224T235959Z
SUMMARY:Wednesday
URL:https://denbighchristianacademy.com/index.php/school-calendar/lunch-men
 u/10-school-menu/499-wednesday
X-ALT-DESC;FMTTYPE=TEXT/HTML:<p><span style='text-decoration: underline\; f
 ont-size: 10pt\;'><strong>Breakfast</strong></span></p>\n<p>1 1/2 oz Biscu
 it w/Gravy<br />1/4-1/2 cup Fruit Cocktail<br />1/4-1/2 cup Cereal (option
 al)<br />6 oz 1% Milk (8 oz for ages 6-12)</p>\n<p><span style='text-decor
 ation: underline\;'><strong>AM Snack</strong></span></p>\n<p>1/3-1/2 cup W
 G Cheez-it Crackers<br />4 oz 1% Milk (8 oz for ages 6-12)</p>\n<p><span s
 tyle='text-decoration: underline\;'><strong>Lunch</strong></span></p>\n<p>
 1 1/2-2 oz Spaghetti<br />1/4-1/2 cup Salad Mix w/Dressing<br />1/2-1 Garl
 ic Bread Stick<br />1/4 cup Fruit Cocktail<br />6 oz 1% Milk (8 oz for age
 s 6-12)</p>\n<p><span style='text-decoration: underline\;'><strong>PM Snac
 k</strong></span></p>\n<p><strong></strong>1/4-1/2 cup Pretzels<br />4 oz 
 100% Apple Juice<br />(8 oz for ages 6-12)</p>
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