BEGIN:VCALENDAR VERSION:2.0 PRODID:-//https://denbighchristianacademy.com//NONSGML kigkonsult.se iCalcr eator 2.29.29// CALSCALE:GREGORIAN METHOD:PUBLISH UID:b8615e85-9022-47e3-88ad-db404e62be0d X-WR-CALNAME:JCal Pro Calendar X-WR-CALDESC:Your online events calendar X-WR-TIMEZONE:UTC BEGIN:VTIMEZONE TZID:UTC END:VTIMEZONE BEGIN:VEVENT UID:20221202T150000UTC-5138MjkDWz@https://www.denbighchristianacademy.com/ DTSTAMP:20240328T105456Z CATEGORIES:School Menu DESCRIPTION:
Breakfast
\n1 1/2 - 2 oz French Toast Sticks
1/4-1/2 cup
Mixed Fruit
1/4-1/2 cup Cereal (optional)
6 oz. 1% Milk (8 oz f
or ages 6-12)
1/4-1/2 cup Cheez-it Crackers
4
oz 1% Milk (8 oz for ages 6-12)
Lunch
1 1/2 - 2 oz Chicken
Tenders
1/4-1/2 cup WG Brown Rice
1/4-1/2 cup Peas &\; Carro
ts
1/4 cup Mixed Fruit
6 oz.1% Milk (ages 6-12 8 oz)
PM Snack
1/4-1/2 cup Goldfish Crackers
4 oz 1% Milk (8 oz for age
s 6-12)
Breakfast
\n1 1/2 - 2 oz French Toast Sticks
1/4-1/2 cup Mixed Fruit
1/4-1/2 cup Cereal (optional)
6 oz
. 1% Milk (8 oz for ages 6-12)
AM Snack
1/4-1/2 cup Cheez-i
t Crackers
4 oz 1% Milk (8 oz for ages 6-12)
Lunch
1 1
/2 - 2 oz Chicken Tenders
1/4-1/2 cup WG Brown Rice
1/4-1/2 cup
Peas &\; Carrots
1/4 cup Mixed Fruit
6 oz.1% Milk (ages 6-12
8 oz)
PM
Snack
1/4-1/2 cup Goldfish Crackers
4 oz 1% M
ilk (8 oz for ages 6-12)